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lørdag 26. november 2011

KitchenAid KPRA Pasta Roller Attachment for Stand Mixers

KitchenAid KPRA Pasta Roller Attachment for Stand Mixers

IMAGE OF KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
KitchenAid KPRA Pasta Roller Attachment for Stand Mixers

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KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
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We're sure you'll agree, the flavor and texture of boxed pasta pales in comparison to fresh homemade pasta. But who has the time and energy for cranking dough through a manual machine? Fortunately that workhorse of the kitchen, your KitchenAid stand mixer is happy to do the work with this attachment. Make egg noodles, lasagna, tortellini, fettuccine, and angel hair pasta. Add herbs and seasonings to compliment any recipe..../ KitchenAid KPRA Pasta Roller Attachment for Stand Mixers / Kitchen Dining...Read more

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KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
Kitchen Dining
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If you have a passion for perfectly prepared pasta, try making your own delectable lasagna noodles, fettuccine, or linguine fini with this pasta roller set that fits all KitchenAid stand mixers. The three attachments include a pasta roller, a fettuccine cutter, and a linguine fini cutter. Just prepare pasta dough and form it into small rectangles which are then fed into one of the attachments. Out come uniform lasagna noodles, fettuccine, linguine, or angel hair pasta. The pasta can be enjoyed fresh or frozen or dried for later. Complete directions, cooking tips, and recipes are included, though cleaning the attachments can be a bit of a challenge, as they can't be washed in water, and any dried-on pasta particles must be removed with the included cleaning brush and toothpicks. --Marcie Bovetz.../ KitchenAid KPRA Pasta Roller Attachment for Stand Mixers / Kitchen Dining...Read more

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  • Stainless-steel set includes pasta roller, fettuccine cutter, and linguine fine cutter
  • Fit all KitchenAid stand mixers
  • Clean with included wooden cleaning brush and toothpicks
  • Attachments measure approximately 9 by 3 inches
  • 1-year warranty; made in Italy
.../ KitchenAid KPRA Pasta Roller Attachment for Stand Mixers / Kitchen Dining...Read more

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BEST DEALS KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
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Product Brand : KitchenAid | Model : KPRA

IMAGE OF KitchenAid KPRA Pasta Roller Attachment for Stand Mixers

KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
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KitchenAid KPRA Pasta Roller Attachment for Stand Mixers

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KitchenAid KPRA Pasta Roller Attachment for Stand Mixers

KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
Kitchen Dining
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KitchenAid KPRA Pasta Roller Attachment for Stand Mixers

KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
Kitchen Dining for BEST DEALS PRICES & REVIEW : BLACK FRIDAY 2011 !!!


KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
Kitchen Dining
Special for cheapest price black friday's deals and discount


Customer Review :

I Love It, but... : KitchenAid KPRA Pasta Roller Attachment for Stand Mixers
I ran one ball of dough straight through the motor and I was done. No metal shavings, no grease, no discolored parts. I have only had my motor for 3 months so maybe the manufacturer has listened to the complaints of those who purchased their machines longer ago and who had problems. A success story for potential operate and buyer feedback??

A couple of tips. I view that a low speed setting for the mixer would be most appropriate. Bad idea. I find that the best speed settings for the roller and slicing attachments are 3 or 4. If you go slower, you get a less regular texture. Too much quicker and the dough tears.

Not documented in the booklet that comes with the gadget is that you can widen the rollers a bit extra if you go clockwise a bit past 1. This is where I start my rolling. I usually put the ball of dough straight through this setting 2-3 times, folding it in half before each re-roll.

I then narrow the rollers 2 notches for each subsequent rolling until the desired thickness is achieved. I use the following settings for dissimilar types of pasta:
Ravioli - 4
Linguini - 6
Fetuccini - 5
'Broken Noodles' - 5

You can go thinner for things like angel hair pasta, but I usually prefer heartier pastas which Tuscan-inspired sauces.

Take note - if you are making pasta for a group larger than 3-4, or are otherwise not planning on taking it directly from the roller to boiling water, you will need a good pasta rack/dryer unless you have acres of counter space. If you exertion to derive your pasta in a 'pile' before cooking, you get a big blob of pasta-ish dough and you will need to completely re-roll it. Laying the pasta in a flat, singular layer, is an choice but I do not have that much counter space. I therefore use a pasta dryer to hang the pasta for a few minutes to a couple of hours until I am ready to boil it.

Updated June 3, 2009 - We have been using this now for just shy of 5 years and it still works very well. The gadget has been easy to maintain, there has been no build up of gunk even though you cannot wash it in soap and water, and the rollers are still spinning evenly despite semi-regular use.

Updated June 2010 - Still going strong!

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